Questions on enzymes and feed formulation addressed through in-vitro digestion and near infrared scanning.
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Channel Details:
- Title: Pork Network - nutrition
- Channel Number: 61195426
- Language: English
- Registered On: March 11, 2016, 11:45 am
- Number of Articles: 26
- Latest Snapshot: September 20, 2017, 12:37 am
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- Publisher: http://www.porknetwork.com/topics/nutrition-1
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